Sunday, November 8, 2009

NYT Op-Ed: Chemicals in our Food, Our Bodies

By Nicholas D. Kristof

Your body is probably home to a chemical called bisphenol A, or BPA. It’s a synthetic estrogen that United States factories now use in everything from plastics to epoxies — to the tune of six pounds per American per year. That’s a lot of estrogen.

Read on...  

Yet another reason to eat a high raw diet! Why trust your food preparation to a corporation when you could buy the food and make it yourself -- at a reduced cost?

Thursday, November 5, 2009

Final sprint!

I am rounding the corner and starting the last week of the 30-Day Raw Feast! (Yes, I am back to calling it a feast!)

Lunch today is pumpkin soup with fennel, red onion and zucchini croutons. Does this look as delicious to everyone else as it does to me?