Sunday, October 11, 2009

Raw lasagna

My first raw lasagna! This was a simple one - zucchini for the noodle strips, raw marinara sauce, and mashed avocado for cheese. Creamy, great flavor, and overall delicious! I made walnut paté meatballs to accompany it. Next time I will add one layer of the meaty paté, and attempt to make a pignoli cheese as well.


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